Job Description: Casual opportunity! Work for one of Australias leading hospital groups Fitzroy location About the Role You will prepare and produce meals according to the production reports and standard recipes, completing bulk cook/chill food production whilst
Who are we? Timezone is where fun comes to life - for our guests and for our teams. We’re proudly part of TEEG, one of the world’s largest entertainment groups, with 90+ venues and 4,000+ team
Company Description Minor Hotels is one of Australasia’s largest accommodation providers, managing over 70 properties in the region and a global portfolio of 640 properties across more than 66 countries. Our brands, Anantara, Avani, Oaks, NH
Job Description: Join an organisation where we Serve Something Greater; See Something Greater; and Strive for Something Greater! ABOUT YOUR NEW ROLE: In this rewarding opportunity you will join the St Vincent’s Private Hospital Melbourne (SVPHM)
About Australian Camp Services: We are a leading remote-location hospitality company renowned for our commitment to service delivery excellence. Our team is the heart of our success, and were on the lookout for enthusiastic, friendly People
At Estia Health, we’re more than just a workplace: we’re a community dedicated to enriching lives and making a difference. If you’re passionate about aged care and want to be part of something meaningful, then we
We are in search for our next superstar. Positions available include Cooks, Commis, Demi & Chef de Partie. As a Chef you are responsible for supporting the Executive Chef and Sous Chef, delivering consistently high-quality food. Ensure
$90,000 base salary + super + up to 15% Village Manager Incentive Combine your Village Management and Chef/Cook experience in a unique, varied role Provide operational leadership and hands-on support across Eureka’s South Australian villages Are you
Overview About Us At Palm Lake Care, care isn’t just what we do – it’s who we are. As a proud, family-owned organisation, we’ve built our reputation on values that put people first. Across our seven
About Us G’day Group comprises three leading Australian tourism brands in Discovery Parks, G’day Parks and loyalty program G’day Rewards. Employing more than 2500 people Australia-wide, G’day Group has a truly national footprint of over 300
Job Description At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As a Cook at GYG, you will be at the heart of our mission to serve up the best Mexican food experience. Following the
Room 19 is a vibrant Asian fusion brunch café located in the heart of Adelaide CBD. We are passionate about delivering high-quality food, exceptional customer service, and memorable dining experiences. Due to continued business growth, we
Weekend Cook Needed - Willunga Golf Course Location: Willunga Golf Course Hours: Fridays & Saturdays, 8:00 AM - 1:00 PM (10 hours per week) Position Type: Part-Time / Casual Are you an efficient, reliable cook who thrives in
Adelaide, SA Our client is known for authentic Asian cuisine, specialising in Chinese BBQ skewers, pan-fried dishes, and traditional dough-based foods. We are seeking an experienced full-time Cook with strong skills in authentic Chinese cooking, especially charcoal
Prepare and cook food according to menu and customer requirements Maintain cleanliness and hygiene in the kitchen Ensure food quality, taste, and presentation are of a high standard Monitor food stock and order supplies when needed Follow
Adelaide CBD Our client is a well established restaurant inspired by South East Asian cuisine. The Company is looking for a an experienced trade qualified cook and/or chef to prepare and cook quality food, and manage the kitchen in
La Popular Taqueria is a thriving, community-focused Mexican restaurant dedicated to preserving and celebrating traditional Mexican culinary heritage. We take pride in crafting every dish from scratch, using fresh, high-quality ingredients and traditional techniques like nixtamal
About the Company Entrée Early Years Recruitment is your go-to recruitment agency for the Early Childhood sector. We offer casual and permanent positions in various settings, including childcare, ELC, OSHC, LDCC, and Vacation Care services across
Plan menus and develop new recipes Oversee food preparation and presentation Manage kitchen staff (hire, train, supervise) Ensure food quality, taste, and consistency Control inventory, ordering, and food costs Prepare ingredients (chopping, measuring, marinating) Cook dishes following
Company Description Minor Hotels is one of Australasia’s largest accommodation providers, managing over 70 properties in the region and a global portfolio of 640 properties across more than 66 countries. Our brands, Anantara, Avani, Oaks, NH