Pastry Chef | Kangaroo Island, SA About the Role Southern Ocean Lodge is seeking a full time Pastry Chef to join our kitchen team and bring creativity and precision to every sweet element of the guest
Baker - Full-Time - $74,000 - $78,000 Set against the backdrop of Adelaide Oval, Adelaide Oval Hospitality delivers exceptional culinary experiences across the Oval Hotel, corporate hospitality, major sporting events, conferences and large-scale functions. Our artisan
Delhi Sweets and Veg Restaurants is an established Indian vegetarian restaurant located in Clearview, South Australia. We offer a wide range of traditional Indian vegetarian dishes, including curries, breads, rice dishes, snacks, sweets and other freshly prepared
Spirit of India Restaurant is seeking an experienced and skilled Chef to prepare, cook and present high-quality Indian cuisine. The Chef will be responsible for menu planning, food preparation, supervising kitchen operations, maintaining food quality standards,
Adelaide As the full-time Pastry Chef , you will be responsible for maximizing guest satisfaction by providing the highest level of quality and consistency in the pastry items produced, contributing to the overall success of the
SkyCity is now looking for an experienced Junior Sous Chef - Pastry to join our Conference and Events kitchen team! About the opportunity, Lead day to day pastry production for Conference and Events while supporting pastry
Join a stable and growing South Australian food manufacturing business Work with bakery products in a fast-paced production environment Enjoy ongoing training and career development opportunities The Company This well-established South Australian bakery is renowned for
From small everyday moments to larger-scale changes unique to a business like ours, as a Baker, you’ll really see the difference your work makes every day. What’s more, you’ll be part of a team that’s just