Job Description Junior Apprentice Chef - Highfields Tavern Highfields Tavern is seeking an enthusiastic 1st Year Apprentice Chef to join our fast-paced kitchen team in an exciting, hands-on role where you will learn from the best in the business. Working
Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in
Cable Beach Club Resort & Spa is Broome’s premier beachfront escape, set along the iconic 22-kilometre stretch Cable Beach where white sand meets turquoise water. Spanning across 26 acres, the resort features 225 rooms, 2 pools,
Company Description Discover Sofitel Sydney Wentworth – Where Heritage Meets Modern Luxury Located in the heart of Sydney, Sofitel Sydney Wentworth is an iconic 5-star luxury hotel delivering French-inspired elegance and exceptional hospitality. Our signature venue,
Launch Your Culinary Career at Marriott! Are you passionate about food and ready to turn that passion into a profession? Join Marriott Culinary Academy and become part of the next generation of talented chefs across Australia! Marriott International in Australia
Full Time Kickstart Your Culinary Career at Shangri-La Sydney! Are you passionate about food and eager to build your culinary career in a world-class kitchen? Shangri-La Sydney, Sydney’s premier luxury hotel, is inviting aspiring chefs to join
Chef – Full Time Business: THE FOOD SYNDICATE PTY LTD (ABN 27 167 467 414) Trading Name: Billi’s Café & Restaurant Location: 133–135 Blues Point Road, McMahons Point, NSW 2060 Website: www.billiscafeandrestaurant.com.au Salary: AU$76,000 – AU$78,000 per
Job Type: Permanent position | Full time position Job Description Have full operational knowledge of all recipes, standards, portion sizes and presentation style of dishes produced within the kitchen. Assist in the creation of menus (taking
Business Name: Chef Saab Position: Indian Cuisine Chef Position Type: Full-Time Salary: $70,000 to $80,000 plus superannuation per annum Location: 1042 Western Hwy, Caroline Springs VIC 3023 Our client is seeking an experienced full-time Indian Cuisine Chef to join
Jabiru, NT Our client is a cabin accommodation and restaurant provider with an open air Poolside Bar and Bistro. They are looking for experienced chefs as working as part of their team in food preparation and presentation
Hospitality Training Network (HTN) is seeking a 1st and 2nd Year Apprentice Chef for an immediate start at Bankstown Sports Club. This position is open to applicants with a strong passion for cooking and eagerness to continue developing your
Morpeth woodfired pizza and Indian delicacies & wine cellar (Morpeth) At Morpeth, we crave for authentic woodfired taste of Pizza. A little Indian touch of flavours and spices is always a great idea even in Pizza.
Who are we: Taste of Oaks Flat (N & M Trading Services Pty Ltd) is an exciting new dining destination in Oaks Flat, offering a fresh and diverse menu designed to delight the local community. Our
About US Aalishaan Indian Cuisine offers a diverse array of dishes from various regions of India, inviting you to experience the warmth of Indian hospitality. More than just a place to dine, its a space for
What we offer • Full-time position with stable hours • Competitive salary based on experience • Supportive and fun team culture • Opportunities for growth and development • Work with a business that values quality, creativity,
Job description Position: Tandoori Chef Position Type: Full Time Salary: $75,000 - $85,000 p/a plus Super Employer Name: GTB Roadlines Pty Ltd T/A Barrel N Basket A.B.N: Job Location: Unit 6, 547 Kessels Road, Macgregor, QLD 4109
Fulltime Shangri-La Sydney is looking for a new Chef de Partie to join our Banquets Kitchen. As our new Chef de Partie, you will be experienced in various cooking techniques, have a flair for creativity, understand various sections
Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo. By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart. You will join a caring environment and a team where you can be all you are. You will be in a supportive place
Fetta’s Greek Taverna is looking to employ 2 fulltime employees under the occupation of Cook. We are offering a yearly salary of $68,864 per annum, plus 12% superannuation to the successful applicant. The Cook is responsible
Love cooking and ready to learn? Earn a Certificate II in Commercial Cookery while gaining hands-on experience in a supportive kitchen environment. Apprenticeship Careers Australia (ACA) is Australia’s leading employer of apprentices and trainees. We’ve successfully placed