The opportunity Delaware North Australia is seeking experienced and passionate Sommeliers to join our team for the iconic Melbourne Cup Carnival at Victoria Racing Club (VRC). Working within premium hospitality environments, including exclusive dining rooms, members areas,
About Lucas Collective: Home to Australia’s most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, Kisumé, Maison Batard, Hawker Hall, Baby Pizza, Yakimono, Tombo Den, Society and Grill Americano. Australian in our approach and
ONE OF MELBOURNE’S MOST ANTICIPATED NEW RESTAURANTS IS COMING THIS NOVEMBER. Noẽma is the latest concept from Lucas Collective, bringing a fresh take on contemporary Mediterranean dining to Melbourne’s CBD. Inspired by modern Greek cuisine, the
ONE OF MELBOURNE’S MOST ANTICIPATED NEW RESTAURANTS IS COMING THIS NOVEMBER. Wishbone is the newest concept from Lucas Collective, the group behind some of Australia’s most iconic restaurants, bringing the energy of Hong Kong’s street food
About Maison Bâtard: Maison Bâtard is a celebration of modern French culture which has been imagined uniquely for Melbourne in a nod to the city’s golden era of hospitality. Careful and meticulous restoration has transformed the
Opportunity to work on Australias best wine program Work with the industrys finest wine team Training & development led by Loic Avril & Yuki Hirose About Lucas Collective: Lucas Collective (formerly LUCAS Restaurants) is a proudly
MELBOURNE’S NEXT BIG CASUAL DINING DESTINATION IS ARRIVING THIS NOVEMBER. Wishbone is the newest concept from Lucas Collective, the group behind some of Australia’s most iconic restaurants, bringing the energy of Hong Kong’s street food culture
ONE OF MELBOURNE’S MOST ANTICIPATED NEW RESTAURANTS IS COMING THIS NOVEMBER. Noẽma is the latest concept from Lucas Collective, bringing a fresh take on contemporary Mediterranean dining to Melbourne’s CBD. Inspired by modern Greek cuisine, the
ONE OF MELBOURNE’S MOST ANTICIPATED NEW RESTAURANTS IS COMING THIS NOVEMBER. Noẽma is the latest concept from Lucas Collective, bringing a fresh take on contemporary Mediterranean dining to Melbourne’s CBD. Inspired by modern Greek cuisine, the